Overseas Chinese Web Guide

I tried another two recipes from Simple Chinese Cooking this past week. The Steamed Fish Cakes were exquisite. This dish features a marriage of fresh diced fish, spring onions, carrots, cilantro and shiitake mushrooms. I used fresh rock cod from the Farmer’s Market in my version. I loved the flavors and [...]

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I recently purchased “Simple Chinese Cooking” by Kylie Kwong and tested out some recipes. As a point of reference, I also own and use “Fragrant Harbor Taste” by Ken Hom, “Chinese Cuisine” by Huang Su-Huei (Wei-Chuan Cookbook) and Chinese Cooking at the Academy by the California Culinary Academy.

Visually Stunning. “Simple Chinese Cooking” is [...]

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While searching for some recipes for a Memorial Day weekend cookout, i came across Hearth and Home, a blog that has quite a collection of recipes with photos! It predominantly features a mix of Chinese, Western and Singaporean/Indonesian/Malaysian dishes. I lump that last group together because I am not sophisticated enough to differentiate [...]

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