I’m not sure what the official Chinese or English name is for this dish, but it’s essentially sliced beef wrapped in a green onion pancake with a touch of Hoisin sauce. Absolutely delicious when shared, but the oil from the green onion pancake is a bit much if you overindulge.
{ 2 comments… read them below or add one }
That is 牛肉捲餅, i just ate it few days ago in Taiwanese shop.
I don’t what it is called either, but it looks delicious. I really like Chinese food, especially of the more authentic variety.